Dan Dan Noodles

Ingredients

½ lb Thick, wheat noodles

1 Baby bok choy, pulled apart to 5 pieces

⅓ Cup Lypid™ Braised Pork Belly

¼ Cup Water

¾ Tbsp Chili oil

½ tsp Black pepper

½ tsp Sichuan peppercorn oil (optional)

1.5 Tbsp Sesame sauce

1 Tbsp Green onions, chopped

1. Cook the noodles until done and blanch the boy choy.

2. Combine the rest of the ingredients in a pot and bring to a boil, making sure that the sesame sauce is homogenous with the rest of the sauce.

3. Pour the mixture over the cooked noodles and garnish with green onions. Serve.