Lypid’s “Plant-Based Braised Pork Belly” Selected For IKEA Taiwan’s New Menu Item
Foodtech innovator Lypid’s was selected to provide ingredients for IKEA Taiwan’s "Plant-Based Braised Pork Belly Pasta," a delectable...
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Apr 28, 20233 min
Lypid Launches World’s First Plant-Based Pork Belly in the US and Asia Pacific
From Bacon to Braised Pork belly, The San Francisco-based Food Tech Captures Gourmets' Taste Buds with Plant-Based Meat With Marbling...
Feb 13, 20231 min
See you at Future Food Tech!
SAN FRANCISCO, February 13, 2023, 11:27 AM PT: We’re excited to participate in this years Future Food Tech located in our HQ city of San...
Aug 1, 20222 min
LYPID PARTNERS WITH LOUISA COFFEE TO BRING PLANT-BASED BURGER PATTIES TO OVER 500 STORES
SAN FRANCISCO, August 1, 2022, 8:37 AM PT: Lypid, a global leader in alternative fat, announced its partnership with Louisa Coffee, the...
Mar 8, 20222 min
LYPID RAISES $4 MILLION SEED ROUND FOR ANIMAL-LIKE VEGAN FATS
Lypid enters the B2B vegan-fat market with PhytoFat™, a plant-based fat with a healthy profile and rich, authentic mouthfeel.
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